Superyacht Chef Competition

Nine chefs are preparing to get behind their stoves for the 7^th Superyacht Chef Competition on 2 April 2026. Organised by YCM’s La Belle Classe Academy training centre in partnership with Bluewater, the event promises a feast of flavours. With its aim being to promote to the public a relatively unknown profession, this culinary contest always attracts a full house. This year’s Jury president is the two-Michelin star chef, Philippe Etchebest, Meilleur Ouvrier de France.