Sass’ Café Monaco unveils Christmas Eve and New Year’s Program

Sass’ Café Monaco has unveiled its holiday program, featuring two major events: a festive dinner on Christmas Eve and a champagne-soaked countdown to the New Year. The program “welcomes you to dine, dance, and party, in true Sass’ style.”

Sass’ Café Monaco has unveiled its holiday program, featuring two major events: a festive dinner on Christmas Eve and a champagne-soaked countdown to the New Year. The program “welcomes you to dine, dance, and party, in true Sass’ style.”

The holidays are quickly approaching, and Sass’ is ready with Christmas decorations on full display. “Red gift boxes adorned with matching ribbons, a warm and elegant setting that sets the tone for the upcoming  celebrations,” said the establishment in a recent press release.

After over thirty years of operation, Sass’ has become a legendary hotspot with iconic decor and delicious food, frequented by celebrities. The likes of Mbappé, Scott Disick, Travis Scott, Kylie Jenner and Lady Gaga have all joined the Café’s “hall of fame”.

Christmas Eve

Sass’ Café will host a Christmas Eve dinner on 24 December, featuring its A la Carte Menu enhanced with festive seasonal specials. The menu at Sass’ typically ranges from salads, pasta and risotto to fish and meats.

New Year’s Eve

To ring in the New Year, Sass’ Café will be hosting an evening of food, live music, and a DJ. The special set menu is available for €650 per person, which includes a bottle of Dom Pérignon champagne for two at midnight. On the menu is: Toro Tartare with Caviar Oscietra, King Crab Brioche, White Truffle Risotto, and Wagyu Filet Rossini Style

“As live music fills the air and the DJ takes over, the night transforms, from festive dining to a vibrant, irresistible celebration. Sass’ Café Monaco, where New Year’s Eve becomes gold, glamour, and endless rhythm,” says the establishment.

Sass’ Café was born in 1993 and is named after founder “Sassa” (Salvador Treves). “Sassa”, his wife Yolande and their son Samy operate the family owned restaurant and piano-bar. After establishing itself in Monaco, Sass’ expanded to AlUla (Saudi Arabia), with a seasonal pop-up restaurant operating each winter. The brand also launched in Romania, within Corinthia Bucharest before opening Cabana Sass’, a beach restaurant in the Algarve, Portugal.

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