Under the lights of One Monte-Carlo, eleven chefs stepped forward with quiet determination and glistening loaves of golden pastry. This was a duel of precision and pride, the Monaco qualifying round of the World Pâté en Croûte Championship.
And they’re off! Yacht Club de Monaco launched the 2025-2026 season of the Monaco Sportsboat Winter Series this weekend. The venue lived up to expectations for Act 1 with three days of back-to-back races, in changeable conditions that tested the tactical prowess and endurance of the 23 teams.


