When thousands of people crossed the finish line at Monaco’s No Finish Line® last November, they were not really finishing anything. In truth, they were only beginning.
A recent report by the Monegasque Institute of Statistics and Economic Studies (IMSEE) shows that the Principality’s Hotel and Food industry is thriving and growing. The accommodation and food sector made €1.14 billion in revenue in 2025, +6.3% compared to 2024 and +81.7% in the past 10 years.



