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«Festival des Etoilés Monte-Carlo», a gala dinner with multiple stars

Monte-Carlo Société des Bains de Mer launched its first ever “Festival des Etoilés Monte-Carlo” this year, a unique programme of 4-hands dinners, orchestrated by the talented Monte-Carlo Société des Bains de Mer Michelin star chefs, between May and November 2021. Over the course of a dinner, each chef teamed up to make an exceptional duo with a renowned Michelin star chef for moments of pure gastronomy in their Monaco restaurants.

The first edition was a real success and ended in apotheosis on Saturday 27th November, in the heart of the legendary Casino de Monte-Carlo, with the Festival des Etoilés Monte-Carlo Gala Dinner. Manon Fleury, Yannick Alléno, Franck Cerutti, Alain Ducasse, Dominique Lory and Marcel Ravin, all the Michelin starred chefs at the Resort came together for one evening to serve up a sublime 12-hands dinner.

The event will go down in history, with the greatest concentration of star winning chefs in the most beautiful casino setting in the world. It is yet another symbol of the Grand Art de Vivre of Monte-Carlo Société des Bains de Mer.

"Festival des Etoilés Monte-Carlo"
@SBM “Festival des Etoilés Monte-Carlo”
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