Europe uses the term "bio”, and in English, these products are called “organic”. Different words to mean the same: products produced without the use of synthetic pesticides, fertilisers, growth regulators, artificial food additives or genetically modified foods (GMOs).
When advising my international patients on various issues, I increasingly see how people who care about their health, regardless of their background and residence, repeatedly fall into some dangerous «traps». For many, the consequences are costly, both in financial terms and healthwise.
