The only Michelin-starred Japanese restaurant on the French Riviera, the Métropole’s “Yoshi” excels in finesse The dining area opens up on the Garden of Eden designed by Jacques Messin, the landscaper who visibly knew how to appreciate all the complexity and finesse of Japan.
Following a successful season of Yannick Alléno at the Hôtel Hermitage Monte-Carlo, Monte-Carlo Société des Bains de Mer is getting ready to welcome Pavyllon in Monaco. Pavyllon is the brainchild of Yannick Alléno, the chef of Pavillon Ledoyen since 2019.