Following a successful season of Yannick Alléno at the Hôtel Hermitage Monte-Carlo, Monte-Carlo Société des Bains de Mer is getting ready to welcome Pavyllon in Monaco. Pavyllon is the brainchild of Yannick Alléno, the chef of Pavillon Ledoyen since 2019.
Conviviality and Piedmontese tradition at the “Truffle Bistrot” in Monaco This restaurant is offering you the very rare and highly praised white truffle of Alba in the very heart of La Condamine, in the Place d'Armes market place.


